Issues for 2020

ARE Update Vol. 23, No. 5, May/Jun, 2020
Special Issue: Implications of the Coronavirus Pandemic on California Food, Agriculture, and the Environment

  1. Co-editors: Ellen Bruno, Richard Sexton, and David Zilberman. "Special Issue: Implications of the Coronavirus Pandemic on California Food, Agriculture, and the Environment."
  2. Timothy Beatty, Alexandra Hill, Philip Martin, and Zachariah Rutledge. "COVID-19 and Farm Workers: Challenges Facing California Agriculture."
  3. Charlotte Ambrozek and Timothy Beatty. "U.S. Nutrition Assistance Program Responses to COVID-19."
  4. Michael L. Anderson. "COVID-19, Traffic, Travel, and Pollution."
  5. Commodity Briefs

ARE Update Vol. 23, No. 4, Mar/Apr, 2020

  1. Ellen M. Bruno, Richard J. Sexton, and Daniel A. Sumner. "The Coronavirus and the Food Supply Chain."
  2. Lichun Huang, Hal Giuliani Gordon, and David Zilberman. "The Challenges and Potential Benefits of Animal-Free Meats."
  3. Ami Reznik and Ariel Dinar. "Could Recycled Urban Wastewater Provide Irrigation for Agriculture? The Case of the Escondido Region of California."
  4. H. Wei, R.E, Goodhue, K. Mace, J. Rudder, T. Tolhurst, D. Tregeagle, B. Grafton-Cardwell, I. Grettenberger, H. Wilson, R. Van Steenwyk, J. Steggall. "Estimated Cost of the Withdrawal of the Insecticide Chlorpyrifos for Six Major California Crops."

ARE Update Vol. 23, No. 3, Jan/Feb, 2020

  1. Robin S. Goldstein, Raffaele Saposhnik, and Daniel A. Sumner. "Prices of Cannabis in California from Licensed and Unlicensed Retailers."
  2. Philip Martin. "President Trump and Migration after Three Years."
  3. Colin A. Carter and Sandro Steinbach. "Impact of the U.S.-China Trade War on California Agriculture."